羊羹 - yáng gēng - Chinese character definition, English meaning and stroke order

Ninchanese is the best way to learn Chinese.
Try it for free.

Sign me up

Traditional (switch to Simplified)

羊羹

yōkan, gelatin dessert typically made from red bean paste, agar, and sugar, sold in block form

An error occured, please reload the page.
Don't hesitate to report a feedback if you have internet!

We have not been able to load the page.
Please check your internet connection and retry.

Retry